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(GF) = Gluten Free 
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

APPETIZERS

 

SOUPS + SALADS

 

SANDWICHES

 Sandwiches come with your choice of house fries, soup or green salad. Upgrade to clam chowder, sweet potato fries or onion rings for $1.50. For  any sandwich you may substitute 10 grain bread.

 

TACOS

 Tacos are served with corn and black bean salad, house salsa and sour cream.

Grilled fish and brisket available
gluten free on request.

 

FISH AND CHIPS

 

BURGERS

Choice of hand formed 1/2 lb ground sirloin or chicken breast. All burgers come with lettuce, tomato, pickles, onions and house sauce on side. Choice of house fries, soup or coleslaw. Upgrade to clam chowder, green salad, onion rings or sweet potato fries $2.00.

 

ENTREES AND STEAKS

 Entrées come with starter choice of house salad, soup of the day or clam chowder. Side choice of garlic mashed potatoes, rice pilaf, house fries or fresh vegetable . Upgrade to Caesar salad, $3.00. 

 

ALA CARTE

 

KIDS MENU

 

DESSERT

 

MILK SHAKES

 

Holiday BRUNCH

Served Easter, Mother's Day and Father's Day 2016

Featured Items:

Omelets Made to Order – Large Selection of Ingredients
Fresh Fruit Bar
Bacon and Link Sausage
Eggs Benedict
Biscuits & Gravy
Potatoes of the Day
Chef’s Choice
Scrambled Eggs with Cream Cheese, Parmesan and Dill
Belgian Waffles Made to Order
Corned Beef Hash
Dessert Bar

 

 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.