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(GF) = Gluten Free
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
APPETIZERS
SOUPS + SALADS
SANDWICHES
Sandwiches come with your choice of house fries, soup or green salad. Upgrade to clam chowder, sweet potato fries or onion rings for $1.50. For any sandwich you may substitute 10 grain bread.
TACOS
Tacos are served with corn and black bean salad, house salsa and sour cream.
Grilled fish and brisket available
gluten free on request.
FISH AND CHIPS
BURGERS
Choice of hand formed 1/2 lb ground sirloin or chicken breast. All burgers come with lettuce, tomato, pickles, onions and house sauce on side. Choice of house fries, soup or coleslaw. Upgrade to clam chowder, green salad, onion rings or sweet potato fries $2.00.
ENTREES AND STEAKS
Entrées come with starter choice of house salad, soup of the day or clam chowder. Side choice of garlic mashed potatoes, rice pilaf, house fries or fresh vegetable . Upgrade to Caesar salad, $3.00.
ALA CARTE
KIDS MENU
DESSERT
MILK SHAKES
Holiday BRUNCH
Served Easter, Mother's Day and Father's Day 2016
Featured Items:
Omelets Made to Order – Large Selection of Ingredients
Fresh Fruit Bar
Bacon and Link Sausage
Eggs Benedict
Biscuits & Gravy
Potatoes of the Day
Chef’s Choice
Scrambled Eggs with Cream Cheese, Parmesan and Dill
Belgian Waffles Made to Order
Corned Beef Hash
Dessert Bar
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.